Bonda

                      BONDA

This dish is made by white flour. It is like gulab jamun only but in this we are not adding sugar syrup for sweetness we are adding jaggery.

You can make this any time when ever you want and if same one come at your place and you don't have any think at home that time you made this and give them they will like it.

Ingredients

·      Jaggery – ½ kg

·      White flour – ½ kg

·      Jeera – 50gms

·      Baking soda – ½ tablespoon

·      Salt – ½ tablespoon

·      Oil for deep fry

Instruction

For making better. First take chopped jaggery than add 2 cups water, wait for 15 minutes.

After that add white flour, jeera, baking soda, salt and stir it, then keep aside that better for 15 minutes.

Put on the flame keep on it frying pan add oil till it get hot, then deep fry it till it get brown in colour.

Chilli potato

                             CHILLI POTATO

This is a very delicious and wonderful recipe. One day I am making the potato chips that time I don’t know what happen but suddenly in my made come if we are making chilli chicken then we can also make chilli potato not using chicken, using potato.

It is very easy and simply recipe anybody can make this recipe at their home.

Ingredients

·      Onion – 200gms

·      Capsicum – 200gms

·      Carrot – 50gms

·      Spring onions – 50gms

·      Potato – ½ kg (500gms)

·      Corn flour – 2 tablespoon

·      Green chillies – 4

·      Chilly powder – 2 tablespoon

·      Chings Chinese chilly masala

·      Soya souce – 2 tablespoon

·      Oil – 2 tablespoon

·      Corianders leaves

Instruction

Fried potatos;

Cut potatos in long pieces. Boil them water and salt  (remember not to boil them completely only half boil). After boiling cool the boil potato pieces. Add corn flour to the potato pieces and fry them. Remove them not till brown and keep them aside.

Recipe

Add chings Chinese chilly masala to a 2 cup of water and keep aside.

Add oil in a pan. Add all the vegetables listed above

( onions, capsicum, carrot, ) with soya souce and stir for 3 minutes. Know add the fried potatos and stir well. Know add the chings Chinese chilly masala mixture and boil till a thick gravy. Garnish with corianders leaves.  

Capsicum sabji

                                  CAPSICUM SABJ

Hello everyone this is my first post so I like to tell you about how the capsicum sabji come up.

I learn this capsicum sabji from my mom, one day am came home and I ask my mom what you had made she told me capsicum sabji I said what you know na I don’t like capsicum sabji she told I know but at home there is no other vegetable to made something then I said ok fine, later on I just test the sabji and you all will not believe from that day I love the capsicum sabji.

Now we see how to prepare it

Ingredients

·       2 tablespoon oil

·       1 ½   tablespoon ginger garlic paste

·       3 onions

·       3 tomato

·       4-5 capsicum

·       2 green chilli

·       1 tablespoon red chilli powder

·       1 tablespoon turmeric powder

·       1 tablespoon garam masala

·       Salt for test

·       Coriander leaves for garnishing

Instruction

1.   On a flame and keep frying pan (kadai) then add oil, ginger garlic paste.

2.    Then add onion and stir till it get  braun in colour.

3.   Add capsicum and wait for 10-15 minutes to reduce its quantity after that add tomato and wait for 10 minutes.

4.   Add salt, turmeric powder, red chilli powder, garam masala and little bit coriander leaves then stir it.

5.   After 5 minutes put off your flame and garnishing by coriander leaves.

My name is Pratidnya Naik. I am doing my studies now in my family we are 4 members only mom, dad, bro and me.

My mom always saying to me that cook food but I always refused than she started shouting on me. But some time I like to cook and when my mood get off that time also I like to cook. When there is party or get together at my home that time mom tells me to cook food so I cook than our relatives, friends, neighbourhood comes for dinner that time they compliment me. One day my best friend suggest me that you are making  testy and delicious food so you should do blogs on food than I tell her I will think about it.

On that day I go home and first I search blogs on internet because I don’t know what is blogs than I got to no about blogs. Than I learn how to do blogs.

So I am here now of making blogs on food, please watch my blogs and comment me.